A Cook's Tour Of Scotland

From Barra To Brora In 120 Recipes

Sue Lawrence

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Celebrating Scotland's landscape and history, as well as its food, Sue Lawrence, the queen of Scottish cooking, has travelled the length and breadth of Scotland to uncover fresh, natural ingredients at their source.

 
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Book Details

ISBN: 9780755314188
Publisher: Headline
Publication Date:
29 May 2008
Format: Paperback
Language: English
Pages: 224 p.


Site Categories

Food & Drink

Related Subjects

National & Regional Cuisine