Food & Drink / Cookery
BIC code: VB
See also: Food & Drink
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£4.99A Bowl Of Porridge - - Paperback
Looking at the fascinating history of this humble and nutritious dish, Hutton also considers some regional variations with strange sounding names such as 'blerie', 'gogar' and 'milgruel'. -
£16.99The Compendium Of Nosh - - Hardback
An indispensable food bible and treasure trove of trivia, this A-Z discovers the odd hobbies of J.H. Kellogg, the cornflake king, the plutocratic origins of baked beans, and shows why coffee and tea have caused wars, revolutions and draconian punishments in every continent. -
£8.99The Compendium Of Nosh - - Paperback
An indispensable food bible and treasure trove of trivia, this A-Z discovers the odd hobbies of J.H. Kellogg, the cornflake king, the plutocratic origins of baked beans, and shows why coffee and tea have caused wars, revolutions and draconian punishments in every continent. -
£12.99Gordon Ramsay Makes It Easy - - Paperback with DVD
In this book, Gordon Ramsay focuses on making his food accessible to a wider audience. It features 100 recipes which have all the hallmarks of his cooking - but the overall feel is more informal and the emphasis is on ease of preparation and simple techniques. -
£19.99Gordon Ramsay Makes It Easy - - Hardback with DVD
In this book, Gordon Ramsay focuses on making his food accessible to a wider audience. It features 100 recipes which have all the hallmarks of his cooking - but the overall feel is more informal and the emphasis is on ease of preparation and simple techniques. -
£18.99Gordon Ramsay's Passion For Flavour - - Paperback
Gordon Ramsay presents a range of over 100 recipes adapted for the domestic kitchen in easy-to-follow stages and aiming to use only the freshest of ingredients, the minimum of butter and cream and the cleanest, deepest flavoured stocks as a base. -
£18.99Gordon Ramsay's Passion For Seafood - - Paperback
Following the success of his first book, 'Passion for Flavour', Ramsay has now turned his attention to fish and shellfish. He includes clear instructions on buying and preparing all kinds of fish and shellfish. -
£19.99Gordon Ramsay's Sunday Lunch: And Other Recipes From The F Word - - Hardback with DVD
Gordon Ramsay presents a collection of 25 menus for Sunday lunch from around the world, each featuring a starter, main course and a pudding, plus an invaluable timetable, alternative recipe and menu suggestions. -
£17.99Gordon Ramsay: The Biography - - Hardback
In this biography of Gordon Ramsay, Neil Simpson paints a fascinating picture of the man in full, and uncovers the secret tragedies that turned Gordon into one of the most driven, successful and angry men in Britain. -
£8.50Hand To Mouth - - Paperback
Food is one of the major concerns of the human race. The farther back in time we go the more the daily diet is related to the local environment. This text explores the development of food preparation and methods of cooking in Scotland.