National & Regional Cuisine

BIC code: VBN
See also: Food & Drink

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  £4.99
  The Best Of Traditional Scottish Cooking: More Than 60 Classic Step-By-Step Recipes From The Varied Regions Of Scotland, Illustrated With Over 250 Photographs - Christopher Trotter - Paperback
  This book celebrates the culinary heritage of Scotland with an exploration of seasonal ingredients and a collection of more than 60 authentic recipes.
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  £15.99
  Orkney Spirit - Liz Ashworth - Paperback
  This publication combines the art of Selena Kuzman with Liz's stories of Orkney people and food descriptions to give readers a taste of the islands.
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  £25.00
  Gordon Ramsay's Great Escape - Gordon Ramsay - Hardback
  In his Channel 4 series Gordon Ramsay embarks on a culinary journey around India, discovering the breadth and depth of cooking of the country. This cookbook is packed with the best recipe from his travels, showing you how to cook authentic dishes that are bursting with flavour.
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  £18.99
  Mma Ramotswe's Cookbook: Nourishment For The Traditionally Built - Stuart Brown - Hardback
  Pull up a chair and join Mma Ramotswe and friends in celebrating the bestselling series 'The Number One Ladies Detective Agency' as they dish out some of the finest treats Botswana has to offer.
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  £20.00
  Gordon Ramsay's World Kitchen: Recipes From The F Word - Gordon Ramsay - Hardback
  What do you fancy for dinner tonight? Italian? Chinese? French? With so many varieties of cuisine on offer in our increasingly global lives, Gordon Ramsay has put together a collection of his favourite recipes from around the world.
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  £14.99
  The Glasgow Cookery Book - Hardback
  'The Glasgow Cookery Book' started its life in 1910 as the textbook of the Glasgow & West of Scotland College of Domestic Science & was put together by the school's staff to document the recipes they taught in class. However, its reputation for dependable recipes ensured that its influence spread far beyond the walls of the college.
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  £20.00
  Taste Ye Back: Great Scots And The Food That Made Them - Sue Lawrence - Hardback
  Sue Lawrence has interviewed 70 prominent Scots and unlocked their memories of food and what it was like for them growing up. She talks to diverse public figures such as Ewan McGregor, Gordon Brown and Andy Murray about their families, their home and their relationship with food.
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  £15.00
  The Taste Of Scotland: Landscape, Culture & Food - Hardback
  'The Taste of Scotland' will inspire the imagination and tantalise the taste buds. Discover Scotland, from its inspiring landscape to ancient traditions or try your hand at one of the delicious Scottish recipes.
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  £8.99
  The Scottish Farmers' Market Cookbook - Nick Paul - Paperback
  This is a collection of recipes from producers and stallholders for Scottish farmers' markets. It also includes information on seasonal growth, an availability guide, a producers list, farmers' market venues and a conversion chart for weights and measures.
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  £2.99
  Traditional Scottish Recipes - Eleanor Cowan - Paperback
  'Traditional Scottish Recipes' is a collection of dishes employing Scottish methods of cooking and preserving food, adapted for the modern kitchen. It includes recipes for game and meat dishes, fish and seafood dishes, bread, sweets and desserts.