Traditional Scottish Cookery
Theodora FitzGibbon
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Gathering together some of the finest traditional Scottish recipes, this book includes favourites such as cock-a-leekie soup and Finnan haddie and kippers, as well as the more sophisticated meat and game dishes that are a legacy of the Auld Alliance with France.
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Book Details
ISBN: 9781841830803
Publisher: Mercat
Publication Date: 20 October 2004
Format: Paperback
Language: English
Pages: 280 p.
